How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pepper Steak?

You need 7 ingredients. The key ingredients include: 1 lb round steaks or 1 lb sirloin steak (cut in strips), 1/4 cup soy sauce (use less if you prefer), 1 tablespoon oil, 1 large green pepper (cut in strips), and more.

Is Green Pepper Steak suitable as meat & poultry?

Yes, Green Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Pepper Steak Recipe

Name: Green Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb round steaks or 1 lb sirloin steak (cut in strips); 1/4 cup soy sauce (use less if you prefer); 1 tablespoon oil; 1 large green pepper (cut in strips); 1 cup water; 1 tablespoon cornstarch; rice or noodles

Green Pepper Steak – a delicious recipe with sirloin steak, soy sauce, oil, green pepper, water, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb round steaks or 1 lb sirloin steak (cut in strips)
1/4 cup soy sauce (use less if you prefer)
1 tablespoon oil
1 large green pepper (cut in strips)
1 cup water
1 tablespoon cornstarch
rice or noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Pepper Steak

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