Try this homemade Green Pepper Steak recipe the whole family will love. Made with beef sirloin steak, green pepper, cream of celery soup and onion soup.…
This Green Pepper Steak relies on simple, everyday ingredients such as cream of celery soup, french onion soup, soy sauce and water. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026