How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Peas With Crispy Bacon?

You need 10 ingredients. The key ingredients include: 2 smoked bacon slices, 1 shallot, sliced, 1/2 teaspoon grated orange rind, 1/2 cup fresh orange juice, and more.

Is Green Peas With Crispy Bacon suitable as baking & desserts?

Yes, Green Peas With Crispy Bacon falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Green Peas With Crispy Bacon?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Green Peas With Crispy Bacon Recipe

Name: Green Peas With Crispy Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 smoked bacon slices; 1 shallot, sliced; 1/2 teaspoon grated orange rind; 1/2 cup fresh orange juice; 1/2 teaspoon pepper; 1/4 teaspoon salt; 1 (16-ounce) bag frozen sweet green peas, thawed*; 1 teaspoon butter or margarine; 1 tablespoon chopped fresh mint; Garnishes: fresh mint sprig, orange rind curl

Bake this irresistible Green Peas With Crispy Bacon at home. Made with bacon, shallot, orange rind and orange juice. Easy step-by-step instructions incl…

This Green Peas With Crispy Bacon relies on simple, everyday ingredients such as smoked bacon slices, shallot, sliced, grated orange rind and fresh orange juice. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Green Peas With Crispy Bacon delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Peas With Crispy Bacon

Tips for the best results

Variations & substitutions

My Personal Notes

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