How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Peas With Celery And Onion?

You need 5 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen green peas, 1 medium stalk celery, sliced, 1 small onion, thinly sliced, 3 Tbsp. margarine or butter, softened, and more.

Is Green Peas With Celery And Onion suitable as general?

Yes, Green Peas With Celery And Onion falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Peas With Celery And Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Peas With Celery And Onion Recipe

Name: Green Peas With Celery And Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen green peas; 1 medium stalk celery, sliced; 1 small onion, thinly sliced; 3 Tbsp. margarine or butter, softened; 1/4 tsp. salt

Try this homemade Green Peas With Celery And Onion recipe the whole family will love. Made with frozen green peas, stalk celery, onion and margarine. Ea…

This Green Peas With Celery And Onion relies on simple, everyday ingredients such as medium stalk celery, sliced, small onion, thinly sliced and salt. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 (10 oz.) pkg. frozen green peas
1 medium stalk celery, sliced
1 small onion, thinly sliced
3 Tbsp. margarine or butter, softened
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
General

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