How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pea Salad?

You need 11 ingredients. The key ingredients include: 1 (1 lb.) pkg. frozen petite peas, thawed, 2 hard-cooked eggs, chopped, 1 c. thinly sliced water chestnuts or jicama, 2 Tbsp. chopped red bell pepper (fresh or mashed) or pimiento, and more.

Is Green Pea Salad suitable as salads?

Yes, Green Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Pea Salad Recipe

Name: Green Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) pkg. frozen petite peas, thawed; 2 hard-cooked eggs, chopped; 1 c. thinly sliced water chestnuts or jicama; 2 Tbsp. chopped red bell pepper (fresh or mashed) or pimiento; 1/3 c. sliced green onion; 1/2 c. sliced celery; 1/3 c. mayonnaise; 2 Tbsp. Dijon mustard; 1/4 tsp. pepper; salt; lettuce leaves

Green Pea Salad

Eats Now Editorial Team · 248 kcal · Salads

Green Pea Salad – a delicious recipe with frozen petite peas, eggs, water, red bell pepper, green onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Pea Salad

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