How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pea Casserole?

You need 5 ingredients. The key ingredients include: 1 can LeSueur peas, drained, 3 hard-boiled eggs, sliced, 1 can cream of mushroom soup diluted with 1/3 c. milk, 1/2 lb. American cheese, grated, and more.

Is Green Pea Casserole suitable as soups & stews?

Yes, Green Pea Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Pea Casserole Recipe

Name: Green Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can LeSueur peas, drained; 3 hard-boiled eggs, sliced; 1 can cream of mushroom soup diluted with 1/3 c. milk; 1/2 lb. American cheese, grated; 3/4 c. wheat germ

Green Pea Casserole – a delicious recipe with LeSueur peas, eggs, cream of mushroom soup, American cheese, germ. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can LeSueur peas, drained
3 hard-boiled eggs, sliced
1 can cream of mushroom soup diluted with 1/3 c. milk
1/2 lb. American cheese, grated
3/4 c. wheat germ

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Pea Casserole

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