How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Olive, Walnut and Pomegranate Dip?

You need 9 ingredients. The key ingredients include: 1/2 cup walnuts, 2 cups pitted briny green olives, finely chopped, 1/2 cup pomegranate seeds, 3 tablespoons pomegranate molasses, and more.

Is Green Olive, Walnut and Pomegranate Dip suitable as snacks & appetizers?

Yes, Green Olive, Walnut and Pomegranate Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Olive, Walnut and Pomegranate Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Olive, Walnut and Pomegranate Dip Recipe

Name: Green Olive, Walnut and Pomegranate Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup walnuts; 2 cups pitted briny green olives, finely chopped; 1/2 cup pomegranate seeds; 3 tablespoons pomegranate molasses; 3 tablespoons finely chopped tarragon; 3 tablespoons extra-virgin olive oil; 1 tablespoon red wine vinegar; Salt; Pepper

Green Olive, Walnut and Pomegranate Dip – a delicious recipe with walnuts, green olives, pomegranate seeds, pomegranate molasses, tarragon, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup walnuts
2 cups pitted briny green olives, finely chopped
1/2 cup pomegranate seeds
3 tablespoons pomegranate molasses
3 tablespoons finely chopped tarragon
3 tablespoons extra-virgin olive oil
1 tablespoon red wine vinegar
Salt
Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Snacks & Appetizers

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Green Olive, Walnut and Pomegranate Dip

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