Try this homemade Green Olive Pesto recipe the whole family will love. Made with green olives, pine nuts, garlic and parsley. Easy step-by-step instruct…
This Green Olive Pesto relies on simple, everyday ingredients such as pine nuts, extra-virgin olive oil and freshly grated parmesan. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026