Try this homemade Green Olive Pate recipe the whole family will love. Made with egg, olives, parsley and oregano. Easy step-by-step instructions included.
This Green Olive Pate relies on simple, everyday ingredients such as pitted olives rinsed, oregano to taste and mayonnaise. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026