How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Olive-Cilantro Salsa?

You need 6 ingredients. The key ingredients include: 1 pound jumbo green olives (about 2 cups), pitted, 2 large garlic cloves, 4 serrano chilies, stemmed, 1 cup cilantro leaves, and more.

Is Green Olive-Cilantro Salsa suitable as snacks & appetizers?

Yes, Green Olive-Cilantro Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Olive-Cilantro Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Olive-Cilantro Salsa Recipe

Name: Green Olive-Cilantro Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound jumbo green olives (about 2 cups), pitted; 2 large garlic cloves; 4 serrano chilies, stemmed; 1 cup cilantro leaves; 1 cup olive oil; 1 teaspoon minced lemon zest

Green Olive-Cilantro Salsa – a delicious recipe with green olives, garlic, serrano chilies, cilantro, olive oil, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pound jumbo green olives (about 2 cups), pitted
2 large garlic cloves
4 serrano chilies, stemmed
1 cup cilantro leaves
1 cup olive oil
1 teaspoon minced lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Olive-Cilantro Salsa

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