Green Mint Chocolate Swirl Cheesecake Pie

1. 1

   Scale 1 lb.

2. 2

   cheesecake batter into each crust.

3. 3

   Pour remaining batter into bowl.

4. 4

   Stir in extract and food coloring.

5. 5

   Swirl 8 oz.

6. 6

   green batter into each filled pie crust.

7. 7

   Bake in 300 degrees F standard oven 30 to 35 min.

8. 8

   or until centers are almost set.

9. 9

   Cool completely, then refrigerate.

10. 10

    For each serving: Cut each pie into 8 wedges.

11. 11

    Heat Philly Delights until pourable.

12. 12

    Drizzle 1 Tbsp.

13. 13

    chocolate onto serving plate; top with 1 cheesecake slice.

14. 14

    Garnish with 2 Tbsp.

15. 15

    whipped topping, 1 tsp.

16. 16

    cherries and 1 mint sprig.

* Per serving · 4 servings · Values may vary.

No additional tips available.