How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Mango Salad ?

You need 14 ingredients. The key ingredients include: 2 Thai green or red chiles, with seeds, chopped, 1 garlic clove, chopped, 1/2 cup (or more) fresh lime juice, 1/4 cup fish sauce, and more.

Is Green Mango Salad suitable as salads?

Yes, Green Mango Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Mango Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Mango Salad Recipe

Name: Green Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Thai green or red chiles, with seeds, chopped; 1 garlic clove, chopped; 1/2 cup (or more) fresh lime juice; 1/4 cup fish sauce; 2 tablespoons vegetable oil; 2 teaspoons palm or light brown sugar; 4 green mangoes or 1 green papaya, julienned on a mandoline; 2 medium shallots, thinly sliced; 1/2 cup unsalted, dry-roasted peanuts, coarsely chopped; 1/2 cup fresh cilantro leaves; 1/4 cup fresh mint leaves; 2 tablespoons toasted dried shrimp (optional); 2 tablespoons toasted sesame seeds; Kosher salt

Green Mango Salad

Eats Now Editorial Team · 342 kcal · Salads

Green Mango Salad – a delicious recipe with green, garlic, lime juice, fish sauce, vegetable oil, palm. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Mango Salad

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