Fresh, crisp and full of flavor — this Green Lentil Salad is a must-try. Made with bay leaves, garlic, shallot and thyme. Easy step-by-step instruction…
This Green Lentil Salad relies on simple, everyday ingredients such as french green lentils, bay leaves, whole garlic cloves, smashed and shallot cut in half. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026