Green (Herb) Tahini Spread

Name: Green (Herb) Tahini Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup tahini paste; 1 bunch parsley; 1 bunch coriander; 10 basil leaves; 1/2 juice from lemon; 2 garlic cloves peeled; 1 piece ginger the size of a garlic clove, peeled; 1 red chili chopped, use half if you don't love spicy; salt; pepper

Eats Now Editorial Team · 179 kcal · Soups & Stews

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Green (Herb) Tahini Spread – a delicious recipe with tahini paste, parsley, coriander, basil, lemon, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup tahini paste
1 bunch parsley
1 bunch coriander
10 basil leaves
1/2 juice from lemon
2 garlic cloves peeled
1 piece ginger the size of a garlic clove, peeled
1 red chili chopped, use half if you don't love spicy
salt
pepper

1
Blend all the ingredients in a food processor.
2
Add salt and pepper to taste.
3
The spread can easily be turned into a salad dressing by thinning it out with a little bit of water.

179

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup tahini paste, 1 bunch parsley, 1 bunch coriander, 10 basil leaves, and more.

Yes, Green (Herb) Tahini Spread falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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