How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Herb Sauce?

You need 9 ingredients. The key ingredients include: 3 tablespoons minced flat-leaf parsley, 3 tablespoons fresh lemon juice, 3 tablespoons water, 2 tablespoons vegetable oil, and more.

Is Green Herb Sauce suitable as general?

Yes, Green Herb Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Herb Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Herb Sauce Recipe

Name: Green Herb Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons minced flat-leaf parsley; 3 tablespoons fresh lemon juice; 3 tablespoons water; 2 tablespoons vegetable oil; 1 1/2 tablespoons minced shallots; 1 1/2 tablespoons minced chives; 1 teaspoon thyme leaves; 1/2 teaspoon cayenne pepper; Salt

Green Herb Sauce – a delicious recipe with flat-leaf parsley, lemon juice, water, vegetable oil, shallots, chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons minced flat-leaf parsley
3 tablespoons fresh lemon juice
3 tablespoons water
2 tablespoons vegetable oil
1 1/2 tablespoons minced shallots
1 1/2 tablespoons minced chives
1 teaspoon thyme leaves
1/2 teaspoon cayenne pepper
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

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