How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Grits?

You need 7 ingredients. The key ingredients include: 1 1/2 cups uncooked white stone-ground grits, 2 1/2 tablespoons unsalted butter, 1 teaspoon kosher salt, 1 (4-oz.) can chopped green chiles, and more.

Is Green Grits suitable as general?

Yes, Green Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Grits Recipe

Name: Green Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups uncooked white stone-ground grits; 2 1/2 tablespoons unsalted butter; 1 teaspoon kosher salt; 1 (4-oz.) can chopped green chiles; 1/2 cup firmly packed fresh cilantro leaves; 1/2 cup firmly packed fresh Thai basil leaves; 2 tablespoons thinly sliced fresh chives

Green Grits – a delicious recipe with unsalted butter, kosher salt, green chiles, cilantro, basil, chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups uncooked white stone-ground grits
2 1/2 tablespoons unsalted butter
1 teaspoon kosher salt
1 (4-oz.) can chopped green chiles
1/2 cup firmly packed fresh cilantro leaves
1/2 cup firmly packed fresh Thai basil leaves
2 tablespoons thinly sliced fresh chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
General

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Green Grits

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