Green Goddess Turkey Burgers Recipe

Name: Green Goddess Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground turkey; 1/3 cup finely chopped basil; 1/3 cup finely chopped scallions; 1/3 cup finely chopped parsley; 1 tablespoon minced anchovy; 1/3 cup mayonnaise; Kosher salt; Pepper; 4 hamburger buns, split and toasted; Mayonnaise, sliced red onion and baby greens, for serving

Servings: persons

1
In a bowl, using a fork, gently stir the turkey with the basil, scallions, parsley, anchovy, 1 teaspoon of salt, 1/2 teaspoon of pepper and the 1/3 cup of mayonnaise.
2
Using 2 lids from 1-quart takeout containers, press one fourth of the turkey mixture into 4 perfect patties.
3
Transfer to a plate.
4
Repeat to form the remaining patties.
5
Light a grill or preheat a grill pan.
6
Season the patties lightly with salt and pepper.
7
Grill over moderately high heat, turning once, until cooked through, about 8 minutes.
8
Transfer the burgers to the buns, top with mayonnaise, onion and greens and serve.

600

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 pounds ground turkey, 1/3 cup finely chopped basil, 1/3 cup finely chopped scallions, 1/3 cup finely chopped parsley, and more.

Yes, Green Goddess Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Green Goddess Turkey Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions