How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Goddess Salad?

You need 13 ingredients. The key ingredients include: 1 ½ cups mayonnaise, ¼ cup chives, minced, 2 tablespoons taggaron vinegar, 2 tablespoons fresh parsley, minced, and more.

Is Green Goddess Salad suitable as salads?

Yes, Green Goddess Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Goddess Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Goddess Salad Recipe

Name: Green Goddess Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups mayonnaise; ¼ cup chives, minced; 2 tablespoons taggaron vinegar; 2 tablespoons fresh parsley, minced; 1 tablespoon dried tarragon, crushed; 4 anchovy fillets, finely chopped; 1 green onion, finely chopped; 6 cups romaine lettuce, torn and chilled; 3 cups curly endive lettuce, torn and chilled; 1 (9 ounce) package frozen artichoke hearts, cooked, drained and chilled; ⅓ cup pitted ripe olives, sliced; 1 (2 ounce) can anchovy fillets; 2 medium tomatoes, cut into wedges

Green Goddess Salad

Eats Now Editorial Team · 645 kcal · Salads

Green Goddess Salad – a delicious recipe with mayonnaise, chives, taggaron vinegar, fresh parsley, tarragon, anchovy. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Goddess Salad

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