How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Goddess Dip With Crudités?

You need 11 ingredients. The key ingredients include: 1 cup creme fraiche or sour cream, 1 cup mayonnaise, 1/2 cup (packed) flat-leaf parsley leaves, 2 tablespoons chives, snipped, and more.

Is Green Goddess Dip With Crudités suitable as snacks & appetizers?

Yes, Green Goddess Dip With Crudités falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Goddess Dip With Crudités?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Goddess Dip With Crudités Recipe

Name: Green Goddess Dip With Crudités
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup creme fraiche or sour cream; 1 cup mayonnaise; 1/2 cup (packed) flat-leaf parsley leaves; 2 tablespoons chives, snipped; 1 tablespoon tarragon leaves; 1 tablespoon lemon juice, freshly squeezed; 1 tablespoon lime juice, freshly squeezed; 3 oil-packed anchovies; Salt; Freshly ground pepper; Assorted vegetables, such as sliced black radishes, celery, cucumbers and steamed asparagus, for dipping

Try this homemade Green Goddess Dip With Crudités recipe the whole family will love. Made with cru00e8me frau00eeche, mayonnaise, flat-leaf parsley leav…

This Green Goddess Dip With Crudités relies on simple, everyday ingredients such as creme fraiche or sour cream, mayonnaise, chives, snipped and tarragon leaves. It comes together quickly and makes 4 servings, at about 1200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

1200

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Green Goddess Dip With Crudités

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions