How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Goddess Chicken Salad?

You need 13 ingredients. The key ingredients include: 3/4 cup canola mayonnaise, 3/4 cup sour cream, 3 tablespoons fresh lemon juice, 1/2 cup finely chopped fresh parsley, and more.

Is Green Goddess Chicken Salad suitable as salads?

Yes, Green Goddess Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Goddess Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Goddess Chicken Salad Recipe

Name: Green Goddess Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup canola mayonnaise; 3/4 cup sour cream; 3 tablespoons fresh lemon juice; 1/2 cup finely chopped fresh parsley; 1/2 cup finely chopped fresh chives; 2 tablespoons finely chopped fresh tarragon; 2 garlic cloves, mashed to a paste with a pinch of salt; 1/4 teaspoon kosher salt; 1/4 teaspoon black pepper; 2 cups thinly sliced curly kale; 2 rotisserie chickens, meat removed and diced (about 6 1/2 cups); 3/4 cup finely chopped celery; 3/4 cup finely chopped carrot

Fresh, crisp and full of flavor — this Green Goddess Chicken Salad is a must-try. Made with canola mayonnaise, sour cream, lemon juice and fresh parsley…

This Green Goddess Chicken Salad relies on simple, everyday ingredients such as canola mayonnaise, sour cream, fresh lemon juice and finely chopped fresh parsley. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Goddess Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions