How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Gazpacho?

You need 8 ingredients. The key ingredients include: 3 None green peppers, deseeded and cut into wide strips, 1/4 lb white bread, diced, 1 None cucumber, diced, None None juice of 1 lemon, and more.

Is Green Gazpacho suitable as soups & stews?

Yes, Green Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Gazpacho Recipe

Name: Green Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 None green peppers, deseeded and cut into wide strips; 1/4 lb white bread, diced; 1 None cucumber, diced; None None juice of 1 lemon; 1 clove garlic, crushed; 1 None onion, diced; 4 tbsp olive oil; None pinch sugar

Green Gazpacho – a delicious recipe with green peppers, white bread, cucumber, lemon, clove garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 None green peppers, deseeded and cut into wide strips
1/4 lb white bread, diced
1 None cucumber, diced
None None juice of 1 lemon
1 clove garlic, crushed
1 None onion, diced
4 tbsp olive oil
None pinch sugar

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Quick Info

Servings
4 servings
Calories
171 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Gazpacho

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