How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Enchiladas?

You need 9 ingredients. The key ingredients include: 1 lb. Velveeta cheese, 1 can cream of chicken soup, 1 can (6 oz.) evaporated milk, 1 small can green chilies, and more.

Is Green Enchiladas suitable as soups & stews?

Yes, Green Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Enchiladas Recipe

Name: Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. Velveeta cheese; 1 can cream of chicken soup; 1 can (6 oz.) evaporated milk; 1 small can green chilies; 1 lb. ground chuck, lightly browned; 1 small can pimientos; 1 doz. flour tortillas; 1/2 lb. Longhorn cheese, grated; 1/2 c. onion, chopped

Green Enchiladas – a delicious recipe with Velveeta cheese, cream of chicken soup, milk, green chilies, ground chuck, pimientos. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Velveeta cheese
1 can cream of chicken soup
1 can (6 oz.) evaporated milk
1 small can green chilies
1 lb. ground chuck, lightly browned
1 small can pimientos
1 doz. flour tortillas
1/2 lb. Longhorn cheese, grated
1/2 c. onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Green Enchiladas

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