How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Enchiladas?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. chopped onions, salt and pepper to taste, 1 can cream of mushroom soup, and more.

Is Green Enchiladas suitable as soups & stews?

Yes, Green Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Enchiladas Recipe

Name: Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. chopped onions; salt and pepper to taste; 1 can cream of mushroom soup; 1/2 lb. American cheese; 1 can chopped green chili peppers; 1 c. milk; 1/2 lb. Cheddar cheese; 1 doz. flour tortillas

Green Enchiladas – a delicious recipe with ground beef, onions, salt, cream of mushroom soup, American cheese, green chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 c. chopped onions
salt and pepper to taste
1 can cream of mushroom soup
1/2 lb. American cheese
1 can chopped green chili peppers
1 c. milk
1/2 lb. Cheddar cheese
1 doz. flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
937 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Enchiladas

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