How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Enchiladas?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, browned, 1 tsp. salt, 1 small can chopped green chilies, 1/2 lb. Longhorn Cheddar cheese, grated, and more.

Is Green Enchiladas suitable as soups & stews?

Yes, Green Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Enchiladas Recipe

Name: Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef, browned; 1 tsp. salt; 1 small can chopped green chilies; 1/2 lb. Longhorn Cheddar cheese, grated; 1 can cream of chicken soup; 1 c. chopped onions; 1 pkg. green onion dip mix (optional); 1 (10 oz.) pkg. corn tortillas; 3/4 c. evaporated milk; 1/2 lb. Velveeta cheese

Green Enchiladas

Eats Now Editorial Team · 1146 kcal · Soups & Stews

Green Enchiladas – a delicious recipe with ground beef, salt, green chilies, Cheddar cheese, cream of chicken soup, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Green Enchiladas

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