How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Enchiladas?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 small can chopped green chilies, 1 small, chopped onion, 1 can cream of mushroom soup or cream of celery soup, and more.

Is Green Enchiladas suitable as soups & stews?

Yes, Green Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Enchiladas Recipe

Name: Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 small can chopped green chilies; 1 small, chopped onion; 1 can cream of mushroom soup or cream of celery soup; 1 can cream of chicken soup; 1 can evaporated milk; salt and pepper; tortillas (corn); Cheddar cheese, grated; Monterey Jack cheese, grated

Green Enchiladas

Eats Now Editorial Team · 542 kcal · Soups & Stews

Green Enchiladas – a delicious recipe with ground beef, green chilies, onion, cream of mushroom soup or cream of celery soup, cream of chicken soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Green Enchiladas

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