How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "green Eggs" Kid-Friendly & High in Iron?

You need 9 ingredients. The key ingredients include: 1 tablespoon cream or 1 tablespoon half-and-half, 6 tablespoons water, 1 tablespoon parmesan cheese, sea salt, and more.

Is "green Eggs" Kid-Friendly & High in Iron suitable as general?

Yes, "green Eggs" Kid-Friendly & High in Iron falls under the General category and is a great choice for this type of meal.

How do I store leftover "green Eggs" Kid-Friendly & High in Iron?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"green Eggs" Kid-Friendly & High in Iron Recipe

Name: "green Eggs" Kid-Friendly & High in Iron
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon cream or 1 tablespoon half-and-half; 6 tablespoons water; 1 tablespoon parmesan cheese; sea salt; pepper; 1 ½ cups mustard greens (cleaned and chopped. packaged); 4 eggs; ½ tablespoon butter; olive oil flavored cooking spray

"green Eggs" Kid-Friendly & High in Iron – a delicious recipe with cream, water, parmesan cheese, salt, pepper, mustard greens. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon cream or 1 tablespoon half-and-half
6 tablespoons water
1 tablespoon parmesan cheese
sea salt
pepper
1 ½ cups mustard greens (cleaned and chopped. packaged)
4 eggs
½ tablespoon butter
olive oil flavored cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
General

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"green Eggs" Kid-Friendly & High in Iron

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