Green Eggs and Ham Recipe

Name: Green Eggs and Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons clarified butter; 1/2 cup fresh spinach greens, washed and dried; 1/4 cup smoked ham, diced; 1/8 cup scallions, chopped; 3 eggs, whisked; 1 heaping tablespoon Spinach Pesto, recipe follows; Salt and freshly cracked black pepper; 1 1/2 cups packed fresh spinach greens, washed and dried; 1/4 cup fresh basil leaves; 4 cloves roasted garlic, chopped; 1/4 cup grated Parmesan, optional; 1 cup extra-virgin olive oil; Salt

Servings: persons

2 tablespoons clarified butter
1/2 cup fresh spinach greens, washed and dried
1/4 cup smoked ham, diced
1/8 cup scallions, chopped
3 eggs, whisked
1 heaping tablespoon Spinach Pesto, recipe follows
Salt and freshly cracked black pepper
1 1/2 cups packed fresh spinach greens, washed and dried
1/4 cup fresh basil leaves
4 cloves roasted garlic, chopped
1/4 cup grated Parmesan, optional
1 cup extra-virgin olive oil
Salt

1
Heat the butter in a medium skillet over medium-high heat.
2
Add the spinach, ham, and scallions to the skillet, stirring with a wooden spoon to combine.
3
Cook for 2 minutes, and then pour the eggs over the spinach mixture.
4
Allow the eggs to begin to set, and then add pesto, salt, and pepper.
5
Stir together until eggs are cooked evenly.
6
Serve with favorite breakfast accompaniments.
7
Add the spinach, basil, garlic, and cheese, if using, to a food processor and begin to pulse on low speed.
8
Slowly add the olive oil while the processor is running.
9
Pulse until the ingredients are blended into a smooth sauce, being careful not to overmix.
10
Season, to taste, with salt.
11
Tip: Pesto can be made ahead of time and stored in the refrigerator for 1 day.

756

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons clarified butter, 1/2 cup fresh spinach greens, washed and dried, 1/4 cup smoked ham, diced, 1/8 cup scallions, chopped, and more.

Yes, Green Eggs and Ham falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Eggs and Ham

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