How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Curry Chicken With Vegetables?

You need 9 ingredients. The key ingredients include: 1 can coconut milk, 1 tablespoon green curry paste, 1 tablespoon palm sugar, 1 tablespoon fish sauce, and more.

Is Green Curry Chicken With Vegetables suitable as meat & poultry?

Yes, Green Curry Chicken With Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Curry Chicken With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Curry Chicken With Vegetables Recipe

Name: Green Curry Chicken With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can coconut milk; 1 tablespoon green curry paste; 1 tablespoon palm sugar; 1 tablespoon fish sauce; 2 chicken breasts cubed; 1 cup mushrooms sliced; 4 ounces baby corn; 1 onion sliced; 1 1/3 cups rice optional

Green Curry Chicken With Vegetables – a delicious recipe with coconut milk, green curry, palm sugar, fish sauce, chicken breasts cubed, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can coconut milk
1 tablespoon green curry paste
1 tablespoon palm sugar
1 tablespoon fish sauce
2 chicken breasts cubed
1 cup mushrooms sliced
4 ounces baby corn
1 onion sliced
1 1/3 cups rice optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Curry Chicken With Vegetables

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