Green Corn Soup Recipe

Name: Green Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbl. sweet butter; 1/4 medium onion, finely chopped; 2 cloves of garlic, finely chopped; 2/3 c. tomates verdes, cooked or canned; 4 1/2 c corn; 5 c. chicken broth; 2/3 c. green peas, fresh or frozen; 4 large sprigs fresh coriander; 2 small chilies poblanos, charred and peeled or canned, peeled green chilies; 3 large romaine lettuce leaves; salt to taste; Garnish; 6 Tbl. sour cream; crisp-fried tortilla pieces

Servings: persons

4 Tbl. sweet butter
1/4 medium onion, finely chopped
2 cloves of garlic, finely chopped
2/3 c. tomates verdes, cooked or canned
4 1/2 c corn
5 c. chicken broth
2/3 c. green peas, fresh or frozen
4 large sprigs fresh coriander
2 small chilies poblanos, charred and peeled or canned, peeled green chilies
3 large romaine lettuce leaves
salt to taste
Garnish
6 Tbl. sour cream
crisp-fried tortilla pieces

1
1. Melt the butter and fry the onion and garlic until soft, without browning.
2
2. Blend the tomate verdes until smooth. Add to the onion in the pan and fry for about 3 minutes, stirring constantly.
3
3. Put the corn kernels in a blender (1/3 at a time) with 2 cups of the broth and the peas, coriander, chilies and lettuce leaves. Blend until smooth.
4
4. Pass the puree through the medium disk of a food mill, then add to the pan and cook over high flame for 3 minutes, stirring and scrapping the bottom of the pan.
5
5. Add the remaining broth and the salt, cook over a low flame until thickened, about 20 minutes.
6
6. Serve in soup bowls with a spoonful of sour cream and a sprinkling of tortilla chips.

1782

kcal

Calories

124

Fat

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 Tbl. sweet butter, 1/4 medium onion, finely chopped, 2 cloves of garlic, finely chopped, 2/3 c. tomates verdes, cooked or canned, and more.

Yes, Green Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Corn Soup

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