How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili Salsa Dip?

You need 12 ingredients. The key ingredients include: 12 tomatillos*, 5 jalapeno peppers**, 1-1/2 tsp. chopped fresh tarragon, 1/2 tsp. dried tarragon, crushed, and more.

Is Green Chili Salsa Dip suitable as soups & stews?

Yes, Green Chili Salsa Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili Salsa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Chili Salsa Dip Recipe

Name: Green Chili Salsa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 tomatillos*; 5 jalapeno peppers**; 1-1/2 tsp. chopped fresh tarragon; 1/2 tsp. dried tarragon, crushed; 1/8 tsp. black pepper; 2 tbsp. lime juice; 1/2 cup chopped yellow onion; 1-1/2 tsp. minced garlic; 1/2 tsp. salt; 3 tbsp. chopped fresh cilantro; 2 tbsp. olive oil; 1/2 sugar

Green Chili Salsa Dip

Eats Now Editorial Team · 208 kcal · Soups & Stews

Green Chili Salsa Dip – a delicious recipe with *, jalapeno peppers, tarragon, tarragon, black pepper, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Green Chili Salsa Dip

How did you like this recipe?

Frequently Asked Questions