How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili Casserole?

You need 7 ingredients. The key ingredients include: 3 or 4 cans Ortega chili, 1 lb. Monterey Jack cheese, 3 beaten eggs, 1/4 c. flour, and more.

Is Green Chili Casserole suitable as soups & stews?

Yes, Green Chili Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chili Casserole Recipe

Name: Green Chili Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 cans Ortega chili; 1 lb. Monterey Jack cheese; 3 beaten eggs; 1/4 c. flour; 1 1/4 c. milk; 1/2 tsp. salt; 2 c. grated Cheddar cheese

Green Chili Casserole – a delicious recipe with Ortega chili, cheese, eggs, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 or 4 cans Ortega chili
1 lb. Monterey Jack cheese
3 beaten eggs
1/4 c. flour
1 1/4 c. milk
1/2 tsp. salt
2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1146 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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