How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili And Cheese Mashed Potatoes?

You need 8 ingredients. The key ingredients include: 2-3/4 cups water, 1 cup fat-free milk, 1-1/2 teaspoons salt, 1 tablespoon butter, and more.

Is Green Chili And Cheese Mashed Potatoes suitable as soups & stews?

Yes, Green Chili And Cheese Mashed Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili And Cheese Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chili And Cheese Mashed Potatoes Recipe

Name: Green Chili And Cheese Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3/4 cups water; 1 cup fat-free milk; 1-1/2 teaspoons salt; 1 tablespoon butter; 3 garlic cloves, minced; 3 cups instant mashed potato flakes; 2 cans (4 ounces each) chopped green chilies; 1 cup shredded reduced-fat Mexican cheese blend

Green Chili And Cheese Mashed Potatoes – a delicious recipe with water, milk, salt, butter, garlic, instant mashed potato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2-3/4 cups water
1 cup fat-free milk
1-1/2 teaspoons salt
1 tablespoon butter
3 garlic cloves, minced
3 cups instant mashed potato flakes
2 cans (4 ounces each) chopped green chilies
1 cup shredded reduced-fat Mexican cheese blend

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Quick Info

Servings
4 servings
Calories
426 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Chili And Cheese Mashed Potatoes

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