Warm up with this hearty Green Chile Stew recipe. Made with lean pork, lean beef, vegetable oil and onion. Easy step-by-step instructions included.
This Green Chile Stew relies on simple, everyday ingredients such as lean pork, cubed, lean beef, cubed, vegetable oil and large onion, chopped. It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026