How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chile Souffle?

You need 5 ingredients. The key ingredients include: 1 (3 oz.) can evaporated milk, 3 eggs, 1/2 tsp. salt, 1/2 lb. Cheddar, grated, and more.

Is Green Chile Souffle suitable as baking & desserts?

Yes, Green Chile Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Green Chile Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Green Chile Souffle Recipe

Name: Green Chile Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) can evaporated milk; 3 eggs; 1/2 tsp. salt; 1/2 lb. Cheddar, grated; 2 (8 oz.) cans green chiles, chopped

Green Chile Souffle – a delicious recipe with milk, eggs, salt, Cheddar, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) can evaporated milk
3 eggs
1/2 tsp. salt
1/2 lb. Cheddar, grated
2 (8 oz.) cans green chiles, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Chile Souffle

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