Green Chile Piñon Meatballs

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["Meatballs", " 1 pound ground beef", " 1 T. brown sugar", " 1/4 C. raisins, finely chopped", " 1/4 C. pinon nuts", " 1/4 C. onion, finely minced", " 1 t. allspice", " 3/4 t. salt", " 1/2 C. green chile, finely chopped", " flour for dredging", " oil for frying", "Sweet green chile sauce", " 1/2 C. green chile, finely chopped", " 1 T. brown sugar", " 1/4 t. salt"].

Yes, Green Chile Piñon Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.