How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chile Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 chicken breasts (broiled), cut into bite size pieces, 1 c. grated Longhorn cheese, 1 can cream of celery soup, 1 can cream of chicken soup, and more.

Is Green Chile Chicken Casserole suitable as meat & poultry?

Yes, Green Chile Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Chile Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chile Chicken Casserole Recipe

Name: Green Chile Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts (broiled), cut into bite size pieces; 1 c. grated Longhorn cheese; 1 can cream of celery soup; 1 can cream of chicken soup; 1 can chopped green chile peppers; 1 chopped onion; 1 c. chicken broth; 1 pkg. corn tortillas, cut into strips

Try this homemade Green Chile Chicken Casserole recipe the whole family will love. Made with chicken breasts, Longhorn cheese, cream of celery soup and …

This Green Chile Chicken Casserole relies on simple, everyday ingredients such as grated longhorn cheese, cream of celery soup, cream of chicken soup and chopped green chile peppers. It comes together quickly and makes 4 servings, at about 688 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 chicken breasts (broiled), cut into bite size pieces
1 c. grated Longhorn cheese
1 can cream of celery soup
1 can cream of chicken soup
1 can chopped green chile peppers
1 chopped onion
1 c. chicken broth
1 pkg. corn tortillas, cut into strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
Meat & Poultry

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