How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chile?

You need 8 ingredients. The key ingredients include: 2 -3 lbs diced pork, 1 medium onion, chopped, 5 cloves garlic, minced, 10 -12 4 cans hot green chilies or 4 cans mild green chilies, and more.

Is Green Chile suitable as meat & poultry?

Yes, Green Chile falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chile Recipe

Name: Green Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs diced pork; 1 medium onion, chopped; 5 cloves garlic, minced; 10 -12 4 cans hot green chilies or 4 cans mild green chilies; 1/2 teaspoon oregano; 1 1/2 teaspoons garlic salt; 1 over ripe tomatoes or (28 ounce) can tomatoes, diced; 5 tablespoons flour

Green Chile – a delicious recipe with pork, onion, garlic, hot green chilies, oregano, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 -3 lbs diced pork
1 medium onion, chopped
5 cloves garlic, minced
10 -12 4 cans hot green chilies or 4 cans mild green chilies
1/2 teaspoon oregano
1 1/2 teaspoons garlic salt
1 over ripe tomatoes or (28 ounce) can tomatoes, diced
5 tablespoons flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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