Try this homemade “Green Butter” (Garlic-Herb Butter) recipe the whole family will love. Made with garlic, butter, flat leaf parsley and fresh tarragon.…
This “Green Butter” (Garlic-Herb Butter) relies on simple, everyday ingredients such as head garlic, butter, softened, flat leaf parsley, chopped and fresh tarragon, chopped. It comes together quickly and makes 4 servings, at about 717 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026