Green Beans Y'All Won'T Believe!

1. 1

   Preheat oven to 350.

2. 2

   Drain beans and set aside.

3. 3

   In a large skillet cook bacon until crisp.

4. 4

   Remove bacon, drain and crumble reserving drippings in skillet.

5. 5

   Stir sugar and vinegar into drippings and heat and stir until sugar is dissolved.

6. 6

   In a 1 1/2 quart casserole, layer half of the beans, half of the bacon and half of the almonds.

7. 7

   Repeat layering.

8. 8

   Pour dripping mixture over all and bake 45 minutes or until heated through.

* Per serving · 4 servings · Values may vary.

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