How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Vinaigrette?

You need 8 ingredients. The key ingredients include: 2 lb. fresh green beans, trimmed, 2 shallots, minced, 2 Tbsp. Dijon mustard, 2 Tbsp. balsamic vinegar, and more.

Is Green Beans With Vinaigrette suitable as salads?

Yes, Green Beans With Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Beans With Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Beans With Vinaigrette Recipe

Name: Green Beans With Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh green beans, trimmed; 2 shallots, minced; 2 Tbsp. Dijon mustard; 2 Tbsp. balsamic vinegar; 1/2 c. olive oil; salt and pepper; 1/4 c. chopped fresh dill; 15 to 20 cherry tomatoes

Green Beans With Vinaigrette – a delicious recipe with fresh green beans, shallots, mustard, balsamic vinegar, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. fresh green beans, trimmed
2 shallots, minced
2 Tbsp. Dijon mustard
2 Tbsp. balsamic vinegar
1/2 c. olive oil
salt and pepper
1/4 c. chopped fresh dill
15 to 20 cherry tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Salads

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Green Beans With Vinaigrette

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