How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Tomatoes and Basil?

You need 8 ingredients. The key ingredients include: 1 lb green beans, 1 ½ tablespoons olive oil, 1 small onion, finely chopped, 1 (14 ounce) canitalian peeled tomatoes, drained and chopped, and more.

Is Green Beans With Tomatoes and Basil suitable as general?

Yes, Green Beans With Tomatoes and Basil falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans With Tomatoes and Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Tomatoes and Basil Recipe

Name: Green Beans With Tomatoes and Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb green beans; 1 ½ tablespoons olive oil; 1 small onion, finely chopped; 1 (14 ounce) canitalian peeled tomatoes, drained and chopped; 1 tablespoon chopped fresh basil; 1 tablespoon chopped fresh parsley; ½ teaspoon salt; ¼ teaspoon pepper

Try this homemade Green Beans With Tomatoes and Basil recipe the whole family will love. Made with green beans, olive oil, onion and canitalian. Easy st…

This Green Beans With Tomatoes and Basil relies on simple, everyday ingredients such as green beans, olive oil, small onion, finely chopped and chopped fresh basil. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb green beans
1 ½ tablespoons olive oil
1 small onion, finely chopped
1 (14 ounce) canitalian peeled tomatoes, drained and chopped
1 tablespoon chopped fresh basil
1 tablespoon chopped fresh parsley
½ teaspoon salt
¼ teaspoon pepper

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Quick Info

Servings
4 servings
Calories
98 kcal
Category
General

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