How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Toasted Hazelnut-Lemon Butter?

You need 6 ingredients. The key ingredients include: 1 ½ tablespoons butter, softened, 3 tablespoons finely chopped hazelnuts, toasted, 1 ½ teaspoons grated lemon rind, 2 ¼ teaspoons salt, divided, and more.

Is Green Beans With Toasted Hazelnut-Lemon Butter suitable as general?

Yes, Green Beans With Toasted Hazelnut-Lemon Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans With Toasted Hazelnut-Lemon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Toasted Hazelnut-Lemon Butter Recipe

Name: Green Beans With Toasted Hazelnut-Lemon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ tablespoons butter, softened; 3 tablespoons finely chopped hazelnuts, toasted; 1 ½ teaspoons grated lemon rind; 2 ¼ teaspoons salt, divided; 8 cups water; 1 12 lbs green beans, trimmed

Green Beans With Toasted Hazelnut-Lemon Butter – a delicious recipe with butter, hazelnuts, lemon rind, salt, water, green beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ tablespoons butter, softened
3 tablespoons finely chopped hazelnuts, toasted
1 ½ teaspoons grated lemon rind
2 ¼ teaspoons salt, divided
8 cups water
1 12 lbs green beans, trimmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
General

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Green Beans With Toasted Hazelnut-Lemon Butter

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