Try this homemade Green Beans with Tarragon and Pecans recipe the whole family will love. Made with green beans, butter, olive oil and garlic. Easy step…
This Green Beans with Tarragon and Pecans relies on simple, everyday ingredients such as green beans, trimmed, butter, olive oil and minced garlic. It comes together quickly and makes 4 servings, at about 827 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026