How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Shallots?

You need 6 ingredients. The key ingredients include: 1/2 c. butter or margarine (may substitute canola oil), 1 Tbsp. olive oil, 2/3 c. thinly sliced shallots or white part of scallion, 1/2 tsp. each salt and pepper, and more.

Is Green Beans With Shallots suitable as general?

Yes, Green Beans With Shallots falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans With Shallots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Shallots Recipe

Name: Green Beans With Shallots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine (may substitute canola oil); 1 Tbsp. olive oil; 2/3 c. thinly sliced shallots or white part of scallion; 1/2 tsp. each salt and pepper; 3 lb. fresh green beans; 1/3 c. chopped fresh parsley

Green Beans With Shallots – a delicious recipe with butter, olive oil, shallots, salt, fresh green beans, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter or margarine (may substitute canola oil)
1 Tbsp. olive oil
2/3 c. thinly sliced shallots or white part of scallion
1/2 tsp. each salt and pepper
3 lb. fresh green beans
1/3 c. chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
General

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Green Beans With Shallots

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