Try this homemade Green Beans with Lemon recipe the whole family will love. Made with haricot vert, freshly squeezed lemon juice, parsley and freshly gr…
This Green Beans with Lemon relies on simple, everyday ingredients such as haricot vert, freshly squeezed lemon juice, freshly grated lemon zest and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 1 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026