How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Hazelnut-Lemon Butter?

You need 7 ingredients. The key ingredients include: 1 pound fresh green beans, cut, 1/4 cup butter, cubed, 1/2 cup toasted chopped hazelnuts, 1 tablespoon lemon juice, and more.

Is Green Beans With Hazelnut-Lemon Butter suitable as general?

Yes, Green Beans With Hazelnut-Lemon Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans With Hazelnut-Lemon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Hazelnut-Lemon Butter Recipe

Name: Green Beans With Hazelnut-Lemon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh green beans, cut; 1/4 cup butter, cubed; 1/2 cup toasted chopped hazelnuts; 1 tablespoon lemon juice; 1 teaspoon minced fresh parsley; 1/2 teaspoon dried basil; 1/2 teaspoon salt

Green Beans With Hazelnut-Lemon Butter – a delicious recipe with green beans, butter, hazelnuts, lemon juice, parsley, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound fresh green beans, cut
1/4 cup butter, cubed
1/2 cup toasted chopped hazelnuts
1 tablespoon lemon juice
1 teaspoon minced fresh parsley
1/2 teaspoon dried basil
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
General

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Green Beans With Hazelnut-Lemon Butter

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