Green Beans With Flaked Almonds

1. 1

   Boil the beans in salted water for 1-2 minutes, until just cooked.

2. 2

   Drain, rinse in cold water and drain again, then set aside.

3. 3

   When you are ready to eat, heat the oil in a pan, add the beans, the almonds, and season.

4. 4

   Cook on a low heat until warmed through.

* Per serving · 4 servings · Values may vary.

No additional tips available.