How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Blue Cheese?

You need 11 ingredients. The key ingredients include: 4 teaspoons half-and-half cream, 1 tablespoon white wine vinegar, 1 tablespoon crumbled blue cheese, 1-1/2 teaspoons grated Parmesan cheese, and more.

Is Green Beans With Blue Cheese suitable as meat & poultry?

Yes, Green Beans With Blue Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Beans With Blue Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Blue Cheese Recipe

Name: Green Beans With Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons half-and-half cream; 1 tablespoon white wine vinegar; 1 tablespoon crumbled blue cheese; 1-1/2 teaspoons grated Parmesan cheese; 1/4 teaspoon dried oregano; 1/8 teaspoon salt; 1/8 teaspoon pepper; Pinch sugar; 2 tablespoons olive oil; 1 pound fresh green beans, trimmed; 4 bacon strips, cooked and crumbled

Green Beans With Blue Cheese

Eats Now Editorial Team · 784 kcal · Meat & Poultry

Green Beans With Blue Cheese – a delicious recipe with cream, white wine vinegar, blue cheese, Parmesan cheese, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Green Beans With Blue Cheese

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