Green Beans Mediterranean Style

1. 1

   Wash the beans, then trim and cut in 2-inch lengths.

2. 2

   In a wide frying pan, cook onion in oil over high heat, stirring until onion is soft but not brown.

3. 3

   Add green pepper and celery; cook over moderate heat, covered, for 5 minutes, stirring occasionally. Add the beans to the cooking vegetables with the water; continue to cook, covered, over moderate heat for 20 minutes, stirring occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.