How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans in Tomato Vinaigrette?

You need 8 ingredients. The key ingredients include: 1 12 lbs green beans, ¼ cup olive oil, 2 anchovy fillets, 4 garlic cloves, and more.

Is Green Beans in Tomato Vinaigrette suitable as salads?

Yes, Green Beans in Tomato Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Beans in Tomato Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Beans in Tomato Vinaigrette Recipe

Name: Green Beans in Tomato Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs green beans; ¼ cup olive oil; 2 anchovy fillets; 4 garlic cloves; 1 cup tomatoes; ½ teaspoon salt; ½ teaspoon pepper; 2 tablespoons red wine vinegar

Green Beans in Tomato Vinaigrette – a delicious recipe with green beans, olive oil, anchovy, garlic, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 12 lbs green beans
¼ cup olive oil
2 anchovy fillets
4 garlic cloves
1 cup tomatoes
½ teaspoon salt
½ teaspoon pepper
2 tablespoons red wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Salads

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Green Beans in Tomato Vinaigrette

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